Bistro Menus

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Sweet Crepes

Mixed Fruit Crepe: Fresh strawberries, blueberries and bananas mixed with mascarpone cheese, drizzled with vanilla syrup and topped with candied pecans and confectioner's sugar. Served with real whipped cream and a scoop of vanilla gelato. $8.45

 

Apple Strudel Crepe: Apple filling and golden raisins. Topped with confectioner's sugar and roasted almonds. Served with real whipped cream and a scoop of vanilla gelato. $6.95

Chocolate Banana Crepe: Sliced bananas and Nutella chocolate. Topped with confectioner's sugar and roasted almonds. Served with real whipped cream and a scoop of vanilla gelato. $7.45

Huckleberry Crepe: Huckleberry sauce with pastry cream cheese. Topped with confectioner's sugar and roasted almonds. Served with real whipped cream and a scoop of vanilla gelato. $7.75

Savory Crepes are served with a green side salad.

Chicken Basil Crepe: Basil pesto, thin strips of grilled chicken, sauteed mushrooms and scallions, spinach and parmesan cheese. Topped with a savory cream sauce.   $10.75

Ham and Swiss Crepe: Thinly-sliced premium ham, sauteed scallions, and mushrooms, sun-dried tomatoes topped with a savory cream sauce. $10.25

Turkey & Apple Crepe:  Oven roasted all natural turkey breast, thinly sliced apples, red onions, triple cream brie, &topped with a delicious fig spread:  $11.25

Veggie Crepe:  Roasted portobello mushrooms, sauteed onions, cabbage & cherry tomatoes.  Roasted red peppers & kale with dill havarti cheese.  Topped with a basil aioli:  $11.25

 Breakfast is served all day. Gluten-free bread available.

Fresh Fruit Plate: Chef's choice of seasonal fresh fruit. $6.75 

Grilled English Muffin: mayo, egg and cheese. $3.75

with ham, sausage, or bacon: $4.95
add tomato, spinach, or red onion: $0.50 ea.

Deluxe Breakfast Sandwich: 2 fried eggs, bacon, salami, tomato, spinach, basil pesto aioli and provolone cheese. Served on grilled ciabatta bread. $7.95

Breakfast Crepe: thinly sliced ham, fried egg, sauteed mushrooms and scallions, and Swiss cheese. Topped with a savory cream sauce and sprinkled with red paprika. $8.95

Breakfast Burrito: sausage, scallions, fried egg, black beans, fresh cilantro, cheddar cheese, cream cheese, and avocado spread all wrapped in a sun dried tomato tortilla and grilled with our special bistro sauce. $8.25

Breakfast Pizza:   Olive oil and herb sauce, four-cheese blend, topped with 3 eggs, bacon salami, scallions and mascarpone cheese:  $11.75

Quiche by the slice: Check out our homemade quiches in the deli case. 4.25

 

Grilled Sandwiches are served with a deli pickle, your choice of salad or chips, and a small scoop of fresh-made gelato for dessert. Gluten free options available. Split plates add $1.95. Add turkey or ham for $1.95

Combo. Any half sandwich, with a cup of soup, side and mini scoop of gelato. $9.95

 

Chicken: Grilled chicken breast, topped with roasted marinated red peppers, red onions, chipotle or basil pesto, and provolone cheese. Served on grilled ciabatta bread. Half $7.25; Full $10.75

Roasted Turkey Dill Harvati: Oven roasted all natural turkey breast, mango ginger chutney, red onions, dill havarti cheese, and green leaf lettuce. Served on grilled multi-grain bread. Half $7.10; Full $10.25

Roasted Turkey Fontina: Oven-roasted all natural turkey breast, avocado spread, sliced vine-ripe tomatoes, and fontina cheese. Served on grilled potato bread. Half $7.10; Full $10.25

Bistro Ham & Brie:  Thinly sliced premium ham, grilled pineapple, cream cheese, red onions, and triple brie cream.  Served on grilled ciabatta bread:  Half $7.10; Full $10.25

Italian Grinder:  Thinly sliced soppressata salami, prosciutto and ham, vine ripe tomatoes, red onion, spinach, and provolone cheese. Drizzled with balsamic vinaigrette and served on grilled ciabatta bread. Half $7.95 Full $10.95

Grilled Cheese: A combination of Tillamook cheddar cheese and fontina cheese and lightly spread with basil pesto. Served on potato bread. Half 5.75; Full $8.25

Harvest Veggie:  Oven roasted portobello mushrooms, roasted red peppers, tomatoes, thinly sliced cucumbers, lightly spread with basil pesto, swiss cheese, and mixed greens.  Served on grilled multi-grain:    Full only  $10.25

Reuben:  Loaded with premium corn beef, sauerkraut, Swiss cheese, and Thousand Island dressing. Served on grilled rye bread. Half $8.55; Full $11.75

Tuna on Rye:  Over 4oz of our secret tuna salad and fresh vine-ripe tomatoes, topped with melted fontina cheese. Served on rye bread. Half $7.10; Full $10.25

The Club: Turkey, ham, and bacon, aioli sauce, vine-ripe tomato, red onion, green leaf lettuce, and jack cheese. Served on grilled ciabatta bread. Half $7.95; Full $10.95

Smoked Mozzarella (vegetarian): Smoked mozzarella cheese, sun-dried tomatoes, and garlic pesto, tomatoes, red onions, sprouts, and spinach. Served on grilled ciabatta bread. Half $6.50; Full $9.25

Grilled Wraps

The Bistro Wrap: Turkey, ham, or chicken, cream cheese, bean sprouts, spinach, red onions, tomatoes, and jack cheese, drizzled with a toasted sesame ginger vinaigrette. and served on a spinach wrap. $8.25

The Garden Wrap (all veggie): Roasted red peppers, hummus, tzatziki sauce, sliced cucumber, bean sprouts, organic spring mix, red onions, black olives, and feta cheese. Served on a spinach wrap. $7.15

The Mediterranean (all veggie):  Roasted red peppers, hummus, tzatziki sauce, sliced cucumber, bean sprouts, organic spring mix, red onions, black olives, and feta cheese. Served on a spinach wrap. $7.15

The Tuna Wrap: Our secret tuna salad, with spring mix, bean sprouts, fresh vine-ripe tomatoes, and fontina cheese. Served on a spinach wrap. $8.25

 

Artisan Pizza 

Our 10" inch thin-crust pizza is made using only the best ingredients, then baked to perfection on a stone plate in our specialty pizza oven.

Cheese: Four cheese blend and marinara sauce. $8.45

Margherita: Mozzarella cheese, tomato slices and basil. $10.25

Traditional: Pepperoni, mushrooms, red onions. $10.95

Italian: Prosciutto and salami, mascarpone cheese and basil, with an olive oil and herb sauce. $12.25

Chicken: Thinly sliced chicken breast, basil pesto sauce, mushrooms, and roasted red peppers. $11.45

Hawaiian: Ham, fresh pineapple, red onions. $10.95

BBQ Chicken:  Thinly sliced chicken breast, roasted red peppers, red onions, and Jack Daniels BBQ sauce:  $11.75

 

Homemade Soup of the Day

Includes bread and oyster crackers. Cup (8oz) 3.75; Bowl (12oz) 5.95

Salads

With your choice of ranch, Italian balsamic vinaigrette, red wine olive oil vinaigrette, chardonnay honey mustard, and/or blue cheese dressings.

House Salad: Fresh organic mixed greens, cherry tomatoes, carrots, cucumbers, red onions, and shaved parmesan cheese. $7.25

 

Caesar Salad: Crisp romaine, garlic croutons, shredded Parmesan and Caesar dressing. $7.75    add grilled chicken  $2.95

Spinach Salad: Spinach, feta cheese, pecans strawberries, and house-made chardonnay honey mustard dressing. $8.45

Asian Chicken Salad: Organic mixed greens, mandarin oranges, roasted almonds, cucumbers, sprouts, grilled chicken breast strips and sesame dressing. $10.75

Menu & Prices subject to change without prior notice.

Consuming raw or under cooked meats, poultry, seafood, or eggs may increase

your risk of food-borne illness, especially if you have a medical condition.    

© Cedar Street Bistro

334 N 1st Ave(on the Cedar Street Bridge)
Sandpoint, Idaho 83864

208.265.4396

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